Big Tent Vegan
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Big Tent Vegan

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  • Photos/
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  • Directory of Vegan-Friendly Doctors & Dietitians/
  • 2023 SoCal VegFest/

Big Tent Vegan

celebrating all things vegan (but mainly food)

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Big Tent Vegan

  • Blog/
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  • About Us/
  • Directory of Vegan-Friendly Doctors & Dietitians/
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February 04, 2014

Lagusta's Luscious: Anatomically-Correct Chocolate Cherry Hearts

February 04, 2014/ Susan
Lagusta's Luscious: Anatomically-Correct Chocolate Cherry Hearts

Lagusta’s Luscious, a 100% vegan company based in New Paltz, NY is making anatomically correct chocolate hearts for Valentine’s Day! These hearts are filled with crushed cacao nibs, roasted coffee beans, volcanic black salt, and dried cherries, and are available in a...

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February 04, 2014/ Susan/ Comment
Chocolate, Holidays
January 28, 2014

Shojin: Exquisite Vegan Sushi (and So Much More!)

January 28, 2014/ Susan
Shojin: Exquisite Vegan Sushi (and So Much More!)

For those who haven’t yet dined at Shojin (100% vegan restaurant with locations in Downtown Los Angeles and Culver City, CA), it might be hard to imagine vegan sushi that not only stands up to, but far surpasses non-vegan sushi in terms of flavor, balance, and beauty. But Shojin has done it. Ryan and I aren’t the only ones...

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January 28, 2014/ Susan/ Comment
Los Angeles CA Dining
January 24, 2014

Desiderio: Vegan Valentine's Chocolates

January 24, 2014/ Susan
Desiderio: Vegan Valentine's Chocolates

Desiderio Chocolates, a 100% Vegan company based in Grand Rapids, MI is offering a selection special of treats for Valentine’s Day, including this box of artfully decorated chocolates presented in a red box and ribbon. Flavors include Dragon’s Milk Stout Ganache, Beer Barrel Bourbon Ganache, Raspberry Caramel, Passion Fruit Caramel...

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January 24, 2014/ Susan/ 1 Comment
Holidays, Chocolate
January 18, 2014

Veggos: The Raw Food Restaurant That Changed My Perception of Raw Food

January 18, 2014/ Susan
Veggos: The Raw Food Restaurant That Changed My Perception of Raw Food

Previously, I might've hesitated to recommend a raw food vegan restaurant to someone who is just starting to get interested in vegan food, but whose palate is still used to the "Standard American Diet".  I enjoy raw vegan food and have had many delicious dishes at raw food restaurants. But I realize...

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January 18, 2014/ Susan/ Comment
Orange County CA Dining
January 07, 2014

The only 4 things I stopped eating when I became vegetarian

January 07, 2014/ Susan
The only 4 things I stopped eating when I became vegetarian

Cows, chickens, pigs, and turkeys.Yup, that’s all. Not a big deal, really. Those were the only four animals I ate on a regular basis. I also gave up salmon, shrimp, and all seafood, but only...

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January 07, 2014/ Susan/ 1 Comment
Food and Taste
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